Buffets include disposable plates, utensils and accompaniments.

(15–person minimum)


Fajita Bar
Marinated Beef or Chicken with strips of Bell Peppers, and Onions, Grilled to perfection and served with Spanish Rice, Refried beans, Guacamole, Shredded Cheese, Sour Cream, Flour Tortillas, Chips & Fresh Salsas.
$12.95 pp

Burrito Bar
Build your own Burritos with all the trimmings (Spiced Beef, Chicken or Pork); Served with Flour Tortillas, Refried beans, Spanish rice and Homemade Green Chile, garnished with, Cheese, Sour Cream and Chips & Salsa.
$10.25 pp

Grilled Margarita Chicken
Grilled Chicken marinated in our very own Margarita Mix, Served with Spanish rice, Black or Pinto beans, House Salad and Tortillas.
$10.95 pp

New Mexico Chicken
Slow Roasted Chicken Breasts stuffed with a Mild Green Chile and Monterey Jack Cheese, lightly breaded and Served with a mild Green Sauce, Santa Fe Green Salad, Cilantro–Lime Rice and Sweet Corn Bread.
$12.95 pp

Pork Tamales
Fresh made Tamales; Served with Black beans, Spanish rice, Green Chile, and Chips & Salsa.
$10.95 pp

Santa Fe Enchilada
Your choice of Beef, Chicken, or Cheese; Topped with Green Chile and served with Spanish rice, Refried beans and a Santa Fe Green Salad.
$10.95 pp

Viva Mexico!
Make your own Tacos and Tostadas; Served with Spiced Beef, Refried beans, Spanish rice, Lettuce, Cheese, Sour Cream, and Chips & Salsa.
$10.95 pp

Taco Salad
Build your own Taco Salad; Served with Spiced Beef, Refried beans, Shredded Lettuce, Shreddded Cheese, Sour Cream, Chopped Tomatoes, Guacamole, and Chips & Salsa.
$9.95 pp

ORDERING POLICIES

M e x i c a n   C u i s i n e
Phone: 303.299.9100
Bleu Sage Fine Catering Inc. Denver, CO 80216     303.299.9100  Fax 303.299.9101   e-mail: info@bleusagecatering.com